Monday
Galinha Assada com Molho DoiradoLemon & garlic roasted chicken served w/ sauteed vegetables |
$7.55 |
Tuesday
Salmao no FornoOven roasted salmon, w/ peppers & onions Served w/ red potatoes & side salad |
$7.55 |
Wednesday
Carne EstufadaRoasted top sirloin glossed w/ sweet red pepper sauce Served w/ Portuguese rice & side salad |
$8.50 |
Thursday
FeijoadaA traditional Portuguese bean stew, brimming w/ homemade linguica, cabbage, pork, carrots, onions Served w/ Portuguese rice |
$8.50 |
Friday
Bacalhau de NatasA Portuguese favorite - cod fish baked w/ potatoes & carrots, served w/ our house salad |
$9.99 |
Saturday
MalassadasPortuguese style donut, made fresh every Saturday morning. |
$1.00 |
Massa Sovada loaves & rollsFresh Portuguese sweet bread available Fresh Portuguese sweet bread available |
$0.00 |
Every Day
Half Sandwich SpecialHalf of any sandwich, except Philly Served w/ your choice of salad or chips & a fountain drink |
$6.75 |
Bife a PortuguesaTop sirloin marinated w/ dry white wine & peppers Served traditionally w/ fried potatoes & fried egg |
$10.95 |
Caldo VerdeTraditional potato puree soup, w/ shredded kale & sliced Linguica. |
$3.99 |
Red Wines
House Merlot |
$0.00 |
DãoPortugal, medium body, soft |
$0.00 |
CavacoAcores, dry |
$0.00 |
CharambaDouro Valley, fruity |
$0.00 |
AliancaPortugal, fruity |
$0.00 |
White Wines
Vinha d'OiroPortugal, dry |
$0.00 |
Casal GarciaPortugal, green, fruity |
$0.00 |
CaseiroPortugal, table wine |
$0.00 |
AveledaPortugal, green, fruity |
$0.00 |
Beers
SagresPortugal |
$3.00 |
PeroniItaly |
$3.00 |
Heineken |
$3.00 |
Budwieser |
$2.50 |
Bud Light |
$2.50 |
Coors Light |
$2.50 |